{"id":101185,"date":"2020-11-13T15:34:57","date_gmt":"2020-11-13T15:34:57","guid":{"rendered":"https:\/\/stories.qvcuk.com\/?p=101185"},"modified":"2020-11-13T15:39:50","modified_gmt":"2020-11-13T15:39:50","slug":"six-weeks-and-counting","status":"publish","type":"post","link":"https:\/\/stories.qvcuk.com\/presenters\/julia-roberts\/six-weeks-and-counting\/","title":{"rendered":"Six weeks and counting\u2026"},"content":{"rendered":"

It\u2019s hard to believe that Christmas is six weeks today! I usually don\u2019t give much thought to Christmas until after my son Dan\u2019s birthday on 27th November, but this year I\u2019m much more organised (for both) and have already started my Christmas shopping \u2013 a lot of it thanks to QVC offers, to be honest. More on that later, when I tell you about my latest Today’s Special Value purchase, but I thought I\u2019d start with a recipe today as I promised I would, and sometimes I run myself a bit short of time on a Friday morning.<\/p>\n

Having been gifted some allotment-grown butternut squash by Dan\u2019s girlfriend, Katie\u2019s parents, I made a risotto and it was even more tasty than usual \u2013 here\u2019s the recipe:<\/p>\n

Butternut squash, sage and pine-nut risotto<\/strong>
\nServes 4<\/p>\n